Early Bird

Early Bird Menu

The early bird menu is served daily between 4:00-5:30 PM
Dinner includes choice of soup or salad, entrée and dessert
$30 per person plus tax

Chicken Marsala

Sautéed with fresh mushrooms in a Marsala wine sauce served with mashed potato and sautéed vegetables

Pan Seared Salmon Filet

Served with mashed potato and sautéed vegetables

Chicken Parmigiana

Organic chicken with fresh basil tomato sauce served with spaghetti and sautéed vegetables

Shrimp Scampi

Sautéed shrimp in garlic wine sauce, served over linguini

Spaghetti and Clams

Little neck clams sautéed in garlic wine sauce, served over pasta

Grilled Fillet Steak

Served with mashed potato, sautéed vegetables in a Marsala sauce

Garden Vegetable Pasta

Fresh roasted vegetables with vegetable pesto over orecchiette pasta

Eggplant Parmigiana

Our homemade eggplant Parmigiana served with marinara sauce and orecchiette pasta